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HUVY fresh pangasius fish maw Wholesalers in Vietnam

Why do you choose us instead of different suppliers ? What makes HUVY different ? Here is some reasons we stand above the rest:

Quality goods

-We are professional in special food such as: Special Seafood, Special Animal product and especially fish maw. We have many quality and abundant material to manufacture excellent special foods.

Competitive price

-Vietnam is a country which has lots of natural animal and plant. This is suitable to manufacture seafood, plantfood, animal food. We have the good process method that help us save costs. Therefore, we belive that we will bring the best competitive price products.

Experience

-We have more than 10 years experience in this area, in manufacture seafoods, plant foods, animal foods and others .

Good service

-When you cooperate with us, you will be sure satisfied with our service .We are constantly working to improve our services and the product line we offer. We firmly believe in a long lasting customer relationship. We want our customers to stay and grow their business with us.

Huvy fresh pangasius fish maw Wholesalers in Vietnam

Radish soup cooked with fish balls

Ingredients: 700g radish, 200g fish bubbles, a few slices of ginger.

Method: Peel radish, cut into pieces, put in the pot to cook first. Fish ball cleaned, chopped, blanched with ginger to reduce the fishy smell and clean the slime. Marinate fish balls with spices. The pot of radish picks up the foam, then drops the fish ball into the pot to boil, add spices, add onions, coriander, and pepper. You enjoy it while it is still hot so that the soup doesn’t get fishy.

Taste of fish maw

Taste

-In terms of taste, dried fish maw is tasteless, which make it a good complementary addition to many dishes since it can absorb the flavors of other ingredients it is cooked with.

Preparation

-Dried fish maw must first be rinsed and then soaked in a large bowl of water to soften the texture before use. There should be enough water to allow room for the fish maw to expand. The period of soaking typically ranges from 6 to 12 hours or until it becomes softened.

-Afterward, squeeze out the water from the fish maw to rid it of any smell. Next, the fish maw can be cut into smaller pieces to make it easier for consumption. Now it’s ready to be cooked or added to the soups or dishes of your choices.
After being cooked, the fish maw will have a soft and slippery texture.

Health Benefits of fish maw

-Fish maw is a good source of collagen, proteins, and nutrients. Collagen provides a wide variety of skin benefits, such as helping to improve your skin tone, and tissue health.

-Furthermore, many Chinese people considered fish maw as a traditional delicacy that represents fortune and health. Therefore, it is popularly served during special occasion such as Chinese New Year, birthdays, and weddings.

High-quality products – fresh pangasius fish maw Wholesalers in Vietnam

What is a fish bubble ?

-The fish bubble is an internal part of the fish, shaped like an air bag that helps the fish adjust its density and buoyancy. Fish bubbles also help fish keep balance while swimming. Another function is the resonator to receive and create sound.

-Fish bubbles are the part that many people will throw away because they think they are inedible. But in fact, fish bubbles possess many benefits for human health such as sticky protein, trace elements, vitamins, zinc, iron, …

-Besides, fish bubbles contain a tonic called “sea ginseng”. Fish balls are not only used to process many delicious dishes but also have very good healing properties.

fresh pangasius fish maw Wholesalers in Vietnam quality products at Huvy

How to produce fish maw ?

-To produce 1 kg of fish maw, one has to go through many stages. Specifically the following steps:

1. Peel off the outer layer of fish fat and turn the fish maw upside down to get the tendons and blood thread

2. After that, bring the fish maw soaked in salt for 1 day 1 night. Note that the product must be soaked in the prescribed environment to ensure the fish maw is clean and white
To dry the fish maw, they will be put in rubber tubes. Each tube will contain 4-5 pieces depending on the size of the fish maw.

3. Finally, take the fish maw out in the sun for 2 to 3 days until the finished product is clear white. If during the drying process, it rains, the fish maw will be dried in a specialized oven to ensure the best quality.

-According to fish maw experts, for every 10 kg of fresh fish maw, about 2.2 kg of fish maw exposed.

-Fish maw is separated from large fish species such as sturgeon, sugar fish, … is a high quality food with high nutritional value. Fish maw is also used to make medicine.

-Fish maw is used to cure diseases such as spermatogenesis, hemorrhage, tetanus very well. The processing is also quite simple. Each use from 9g to 50g. Cooked, stewed, fried or fried. Before using, you should soak the fish maw with ginger and white wine.

Export fish bubble dish – fresh pangasius fish maw Wholesalers in Vietnam

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How to identify fake fish maw fresh in Vietnam ?

-Fake fish maw is common due to limited supply. Unethical businessmen use seafood such as squid, shark’s skin or head portion of fin soaked in hydrogen peroxide and sulphur followed by heat process to produce the imitations. Also, it is common for substandard product to be disguised as top grade product. Unethical businessmen collect substandard, low value and broken fish maw and pour them into a special mold, gradually increase the thickness of the layers and add pressure. The finished product will get similar thickness of real fish maw. There have been cases of using pig’s skin and chemical plastic to imitate fish maw although uncommon. Look out for the following when making fish maw purchase:

– Colour: Real fish maw has golden yellow colour whereas fake fish maw has light and whitish yellow unnatural colour.
– Grain : Real fish maw has natural grain whereas fake fish maw does not have obvious and orderly grain.
– Smell : Real fish maw has light sea water smell whereas fake fish maw has none and may carry chemical or plastic smell.

-It is therefore strongly advised to buy fish maw from reputable shop. As you can see hee, we are Vietnam fish maw Wholesaler, the top exporter of fish maw in 2022.

Is older fish maw or fish maw having prolonged exposure to sunshine better in quality ?

-There is a saying that the older is the fish maw, the better is the quality. In fact, the length of storage does not affect the therapeutic value of fish maw. However, if the fish maw has been stored for a long time and exposed to long time sunshine, its texture will become stiffer and its golden yellow colour turns darker, that makes it look more appealing to customer. Moreover, its completely dry body can give bigger expandability after soaking

fresh pangasius fish maw Wholesalers in Vietnam – delicious fish bubble in Vietnam

Where to buy dried fish bubbles ?

-If you are looking for a place to sell dried fish bubbles, friedfishmaw.com is the number 1 choice today. Here we have all kinds of fish bubbles that you require, from popular products with prices that are suitable for everyone but still ensure nutrition for users to dried fish bubbles. For export, the quality is on a higher level but the price is also a bit more expensive. People say that money is there, right guys.

-There are many types of dried fish balls available, so the price on the website cannot be accurately shown. If you need a detailed quote, please contact the hotline number displayed on the website, we will have the most favorable price for you.

Sugar Fish Balloons

-The sugar fish is the largest fish in the family, with a pointed snout and a wide mouth. The fish is silvery-white, iridescent, usually living in seas deeper than 30m. Previously, this fish used to live in the Gulf of Tonkin, East and Southwest.

-Over the years, new fish have reappeared in the Ca Mau area. This is a fish with high economic value. Medically, fish bladders can be used to produce biological parameters similar to goldfish, which are very important in surgery.

-In traditional medicine, dried sugar fish bubble has the same effect as ginseng, has the effect of tonic kidney and yang, and enhances man’s bravery.

Stomach remedy from fish maw

-People with stomach-related diseases, gastrointestinal ulcers, remedies from dishes such as fish bubble porridge, fish bubble stew, fish bubble soup, … will help protect and support regeneration. mucosa, helping ulcers heal quickly.

Finding fresh pangasius fish maw Wholesalers in Vietnam ?

-HUVY Co., Ltd is company that specialises in producing and exporting agricultural products and seafood. Our products have been exported to many countries in the world such us: Singapore, Korea, China, srilanka, Malaysia, India…..

-We run the company with the motto: “The best quality at the most competive prices”

-With many years of experience that creates the intensive knowledge about the products and market so we are confident that we are able to meet the buyer ‘demands in the world.

Buy fresh pangasius fish maw Wholesalers in Vietnam at Huvy co ltd