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HUVY baked pangasius fish maw Suppliers

Why do you choose us instead of different suppliers ? What makes HUVY different ? Here is some reasons we stand above the rest:

Quality goods

-We are professional in special food such as: Special Seafood, Special Animal product and especially fish maw. We have many quality and abundant material to manufacture excellent special foods.

Competitive price

-Vietnam is a country which has lots of natural animal and plant. This is suitable to manufacture seafood, plantfood, animal food. We have the good process method that help us save costs. Therefore, we belive that we will bring the best competitive price products.

Experience

-We have more than 10 years experience in this area, in manufacture seafoods, plant foods, animal foods and others .

Good service

-When you cooperate with us, you will be sure satisfied with our service .We are constantly working to improve our services and the product line we offer. We firmly believe in a long lasting customer relationship. We want our customers to stay and grow their business with us.

Huvy baked pangasius fish maw Suppliers

How much does fish maw cost ?

-Fish maw can be processed into many other dishes such as steamed, roasted, fried, …

-There are many different types of fish maw on the market, some are expensive, that is Lates calcarifer fish maw for about 4.9 million VND / 1 kg.

-Lates calcarifer fish maw provides many nutrients such as vitamins, protids, lipids, … In addition, fish maw also has a sweet taste, helps nourish kidneys, strengthen tendons, …

-Some mid-range fish maw also cost about half a million dong a kilo. Some types are up to 1 million VND. This shows that customers have a lot of demand for fish maw and they are aware of the benefits of fish maw.

Try now baked pangasius fish maw Suppliers

Pangasius Balloons

-Pangasius belongs to the catfish family that usually lives in freshwater and brackish waters in South Asia and was raised in Vietnam in the 80s. By 1987, Vietnam had shipments of pangasius fillets. export to the Australian market. It must be said that pangasius has brought a great source of income for farmers as well as tax money for the state. According to estimates, in 2019, pangasius export turnover will remain at 2.3 billion USD, up more than 60% compared to the previous year.

-Not only having economic value, pangasius is also a nutrient-rich aquatic species, good for human health. According to statistics, the amount of protein in catfish is about 25%, higher than that of other freshwater fish. Protein in fish is considered to be better than meat because it is easier to absorb. In particular, pangasius also contains essential amino acids for humans such as EAA.

-Fat content in pangasius is lower than in meat but more nutritious. According to scientific research, in pangasius fat is rich in fatty acids such as Omega-3, these fatty acids cannot be synthesized by the human body, so it must be provided through the diet.

-In addition, fish bubbles can also be used to process dried tra fish bubbles, a dish that is rich in nutrients and has export value.

-Pangasius balls can be processed into many dishes such as fish bubble soup, fried fish bubbles with vegetables, five-spice fish bubbles, fish bubbles cooked with frog meat… Each dish not only changes taste daily, increases the appetite in the meal but also the effect of nourishing blood, kidney condition. It is a rare nutritious food.

-Currently, the price of dried pangasius bubbles in the market is about 300,000 VND/kg.

Tuna Bubbles

-Another type of fish bubble that is very healthy and sought after by everyone is none other than tuna.

-Tuna is a large fish, usually living in the southern seas of our country. They contain a lot of nutritional value, bringing many benefits to human health. Tuna bubbles contain high levels of omega-3 to help protect, prevent, and reduce the risk of eye diseases by up to 30%. Besides, they also support to prevent atherosclerosis, stimulate brain cells to develop, prevent the risk of memory loss, lower cholesterol, enhance liver function, etc.

HUVY fish maw is a product for overseas export

-Our company provides wholesale seafood products such as: fish maw, fried fish maw, dried fish maw for restaurants.

-Our fish maw processing process is made according to traditional standards combined with modernity, ensuring for domestic and foreign consumers. Fish maw products are clean, safe and hygienic, ensuring no use of chemicals and preservatives, with a clear origin.

-We are proud of our heritage as a prominent Exporting Company in Vietnam and have consistently maintained our position as one of the largest exporters. We hope that we shall do business and make a good co-operation with you. Your business is important to us and we look forward to the pleasure of receiving your valuable Enquiries / Order(s) at the earliest to establish mutually beneficial business.

-We hope that with the best price, good quality and good service, our products would be suitable for your need and it is very honor to serve you anytime.

baked pangasius fish maw Suppliers – fish maw is a product for overseas export

Finding baked pangasius fish maw Suppliers ?

-HUVY Co., Ltd is company that specialises in producing and exporting agricultural products and seafood. Our products have been exported to many countries in the world such us: Singapore, Korea, China, srilanka, Malaysia, India…..

-We run the company with the motto: “The best quality at the most competive prices”

-With many years of experience that creates the intensive knowledge about the products and market so we are confident that we are able to meet the buyer ‘demands in the world.

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Remedies for kidney damage, back pain, dizziness

Lesson 1: 15g fish ball, 10g beneficial intelligence, 6g lotus root, 4 pieces of ginger, 60g lean meat stewed in water for 3 hours and eaten during the day.

Lesson 2: 70g fish ball, 80g peach humiliation, 20g sa lily, 3 big apples, 3 pieces of fresh ginger stewed in a pot for 2 hours and eaten during the day.

Golden Peanut Balloons

-Peanut fish, also known as man le fish, gray melon fish. This is a marine fish distributed in the waters of the Indian and Pacific Oceans. And in Vietnam, this fish is often distributed in the southern sea like Phu Yen, Da Nang.

-Each stray fish has only one fish ball. After being removed, the peanut ball will be dried to increase the storage time. Currently, peanut balls are being sold at a relatively high price of about 900,000 VND/tael, equivalent to 9 million VND/kg.

-According to Oriental medicine documents, the golden peanut bubble has a very good effect on health. They contain many nutrients that help improve kidney function, improve health, and maintain balance.

-And in Japan, peanuts are considered a valuable food source, often used in special dishes. Fish is rich in fat, calcium, iron and Vitamin A. Eating peanuts can prevent heat exhaustion.

-Because of such miraculous effects on health, peanuts are bought by many people even though the price is not cheap.

The effect of fish bubbles

-Fish balls are considered as one of the “bowl of pearls” – 8 precious dishes possessing great uses such as tonifying yin, nourishing blood, improving kidney function, enhancing semen,… For those with kidney failure, often have heterosexuality, eating fish bubbles can improve the condition quickly. For children, fish bubbles are an abundant source of nutrition, as it provides a lot of calcium, which is good for children’s bones and brain.

-For women, fish bubbles also contain collagen to help improve women’s skin and reverse aging. Bio-protein collagen in fish gills is a synthetic protein source supplement for the body. Fish balls also contain many other elements that are good for health such as vitamin A, trace elements, improve appetite, indigestion or constipation.

-Besides, fish bubbles reduce the feeling of fatigue, lethargy, enhance endurance, increase brain function, improve intelligence, maintain secretion, regulate milk glands in new mothers, insomnia in the elderly.

baked pangasius fish maw Suppliers – the effect off fish bubbles

How to identify fake fish maw baked in Vietnam ?

-Fake fish maw is common due to limited supply. Unethical businessmen use seafood such as squid, shark’s skin or head portion of fin soaked in hydrogen peroxide and sulphur followed by heat process to produce the imitations. Also, it is common for substandard product to be disguised as top grade product. Unethical businessmen collect substandard, low value and broken fish maw and pour them into a special mold, gradually increase the thickness of the layers and add pressure. The finished product will get similar thickness of real fish maw. There have been cases of using pig’s skin and chemical plastic to imitate fish maw although uncommon. Look out for the following when making fish maw purchase:

– Colour: Real fish maw has golden yellow colour whereas fake fish maw has light and whitish yellow unnatural colour.
– Grain : Real fish maw has natural grain whereas fake fish maw does not have obvious and orderly grain.
– Smell : Real fish maw has light sea water smell whereas fake fish maw has none and may carry chemical or plastic smell.

-It is therefore strongly advised to buy fish maw from reputable shop. As you can see hee, we are Vietnam fish maw Wholesaler, the top exporter of fish maw in 2022.

Is older fish maw or fish maw having prolonged exposure to sunshine better in quality ?

-There is a saying that the older is the fish maw, the better is the quality. In fact, the length of storage does not affect the therapeutic value of fish maw. However, if the fish maw has been stored for a long time and exposed to long time sunshine, its texture will become stiffer and its golden yellow colour turns darker, that makes it look more appealing to customer. Moreover, its completely dry body can give bigger expandability after soaking

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