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HUVY baked pangasius fish maw export price
Why do you choose us instead of different suppliers ? What makes HUVY different ? Here is some reasons we stand above the rest:
Quality goods
-We are professional in special food such as: Special Seafood, Special Animal product and especially fish maw. We have many quality and abundant material to manufacture excellent special foods.
Competitive price
-Vietnam is a country which has lots of natural animal and plant. This is suitable to manufacture seafood, plantfood, animal food. We have the good process method that help us save costs. Therefore, we belive that we will bring the best competitive price products.
Experience
-We have more than 10 years experience in this area, in manufacture seafoods, plant foods, animal foods and others .
Good service
-When you cooperate with us, you will be sure satisfied with our service .We are constantly working to improve our services and the product line we offer. We firmly believe in a long lasting customer relationship. We want our customers to stay and grow their business with us.
Huvy baked pangasius fish maw export price
Taste of fish maw
Taste
-In terms of taste, dried fish maw is tasteless, which make it a good complementary addition to many dishes since it can absorb the flavors of other ingredients it is cooked with.
Preparation
-Dried fish maw must first be rinsed and then soaked in a large bowl of water to soften the texture before use. There should be enough water to allow room for the fish maw to expand. The period of soaking typically ranges from 6 to 12 hours or until it becomes softened.
-Afterward, squeeze out the water from the fish maw to rid it of any smell. Next, the fish maw can be cut into smaller pieces to make it easier for consumption. Now it’s ready to be cooked or added to the soups or dishes of your choices.
After being cooked, the fish maw will have a soft and slippery texture.
Health Benefits of fish maw
-Fish maw is a good source of collagen, proteins, and nutrients. Collagen provides a wide variety of skin benefits, such as helping to improve your skin tone, and tissue health.
-Furthermore, many Chinese people considered fish maw as a traditional delicacy that represents fortune and health. Therefore, it is popularly served during special occasion such as Chinese New Year, birthdays, and weddings.
High-quality products – baked pangasius fish maw export price
Eating a lot of fish fat makes you fat ?
-Many people are concerned about using too much fish fat, which can lead to overweight and obesity. According to researchers, when comparing fish fat and lard, the results are very interesting.
-In the composition of pork fat contains a lot of unsaturated fat, when this fat goes into the body, it will increase the cholesterol content, affecting the cardiovascular system. This is a leading cause of obesity and overweight.
-However, fish fat is not only fat-free but also has a lot of healthy substances, and doctors recommend that you can eat fish up to 6 meals a week and still ensure good health.
-Currently, the pollution of water sources is getting worse and worse, so the fat of some farmed fish can accumulate toxic. Therefore, when you eat it, it will harm the body. Therefore, it is better to choose sea fish.
How many types of fish maw are there ?
-Fish maws are sold dried in two forms – deep fried or non-deep dried. Deep fried fish maws are puffy, light and look like a yellow sponge or pork rind. Whereas the other type is in stiff, cream-colored sheets.
-Fish maw is mostly used in soups and the delicious fish maw soup is often served in the Chinese households during their New Year.
How to identify fake fish maw baked in Vietnam ?
-Fake fish maw is common due to limited supply. Unethical businessmen use seafood such as squid, shark’s skin or head portion of fin soaked in hydrogen peroxide and sulphur followed by heat process to produce the imitations. Also, it is common for substandard product to be disguised as top grade product. Unethical businessmen collect substandard, low value and broken fish maw and pour them into a special mold, gradually increase the thickness of the layers and add pressure. The finished product will get similar thickness of real fish maw. There have been cases of using pig’s skin and chemical plastic to imitate fish maw although uncommon. Look out for the following when making fish maw purchase:
– Colour: Real fish maw has golden yellow colour whereas fake fish maw has light and whitish yellow unnatural colour.
– Grain : Real fish maw has natural grain whereas fake fish maw does not have obvious and orderly grain.
– Smell : Real fish maw has light sea water smell whereas fake fish maw has none and may carry chemical or plastic smell.
-It is therefore strongly advised to buy fish maw from reputable shop. As you can see hee, we are Vietnam fish maw Wholesaler, the top exporter of fish maw in 2022.
Is older fish maw or fish maw having prolonged exposure to sunshine better in quality ?
-There is a saying that the older is the fish maw, the better is the quality. In fact, the length of storage does not affect the therapeutic value of fish maw. However, if the fish maw has been stored for a long time and exposed to long time sunshine, its texture will become stiffer and its golden yellow colour turns darker, that makes it look more appealing to customer. Moreover, its completely dry body can give bigger expandability after soaking
baked pangasius fish maw export price – delicious fish bubble in Vietnam
Basa fish bubble
-Pangasius is a type of catfish that is raised a lot in the southern provinces. In addition to export, other waste products of basa fish are also used to be processed into other products, such as fish bubbles.
-Basa fish balls are dried, arranged in tubes and then packaged for export. For many years now, dried basa fish bubbles have been exported to Thailand and China through a small quota. The price of basa bubbles ranges from 200,000 to 450,000 VND / 1 kg, depending on the quality of the product.
-This is a healthy product, rich in protein, omega-3 and trace elements such as zinc, iron, moreover, it has an affordable price, so many people buy it. However, like many other foods, choose an address that sells products of clear origin and hygiene.
Use fish maw to cook soup
-The dish we want to introduce today is the fish maw soup. There are many different ways to cook fish maw with shrimp and we’ ll show you how to make.
-With fish maw shrimp soup, you just need to remove the shrimp head, peel the shrimp shell, soak the fish maw in warm water. Fish maw will be soften after 3 minutes. Next, drain and cut them into small pieces.
-Prepare some eggs. Beat the eggs and fry them thinly
-Next, spread 1 layer of fish maw on the tray, then continue to put a layer of fish maw on, a piece of egg. All rolled up and steamed.
-Prepare 500ml of clean, boiled water and add the shrimp in. Then adjust the fire to medium heat. Add broccoli, carrots,…
-Continue cooking for 4 minutes. The dish is completed. You can enjoy it right away.
Shark Bubbles
-Besides shark fins, shark bladder, shark skin are also parts that bring high nutritional value and economic value to humans. The price of shark balloons is also relatively expensive, fluctuates depending on the time, each selling unit and is not always available to buy. Therefore, if you have a need to buy this type of fish bubble, you should contact the seller to order in advance!
Tuna Bubbles
-Another type of fish bubble that is very healthy and sought after by everyone is none other than tuna.
-Tuna is a large fish, usually living in the southern seas of our country. They contain a lot of nutritional value, bringing many benefits to human health. Tuna bubbles contain high levels of omega-3 to help protect, prevent, and reduce the risk of eye diseases by up to 30%. Besides, they also support to prevent atherosclerosis, stimulate brain cells to develop, prevent the risk of memory loss, lower cholesterol, enhance liver function, etc.
Finding baked pangasius fish maw export price ?
-HUVY Co., Ltd is company that specialises in producing and exporting agricultural products and seafood. Our products have been exported to many countries in the world such us: Singapore, Korea, China, srilanka, Malaysia, India…..
-We run the company with the motto: “The best quality at the most competive prices”
-With many years of experience that creates the intensive knowledge about the products and market so we are confident that we are able to meet the buyer ‘demands in the world.
Buy baked pangasius fish maw export price at Huvy co ltd